Thursday, September 29, 2011

Luscious Lemon Bars.

From The Taste of Home Baking Book.
1 cup all purpose flour
                1/2 cup butter,softened
                1/4 confectioners sugar
               2 eggs
               1 cup sugar
               2 tbsp AP flour
               1/2 tsp baking powder
               2 tbsp lemon juice
              1 tsp grated lemon peel
              additional confectioners sugar

1.In a bowl combine flour,butter and confectioners sugar.pat into an ungreased 8 in square pan bake at 350 for 20 minutes.

2.For filling ,in a small bowl beat eggs.Add the sugar,flour,baking powder,lemon juice,and peel;beat until frothy.Pour over crust.Bake 25 minutes longer or until light golden brown.
Dust with confectioners sugar and cut into bars when cool.

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