Friday, October 7, 2011

Menu for the week.



Sunday: Roast,mashed potatoes,carrots & rolls.

Monday: BBQ beef sandwiches,pasta salad,corn on the cob.

Tuesday:Corn Chowder,salad & rolls.

Wednesday:Chicken Fettucini Alfredo,salad & cheesy garlic bread.

Thursday:Shephards pie,salad & rolls.

Friday:Pizza night.

Saturday:Vegetable soup & rolls.

Sunday: Baked chicken,rice & green beans.

                                   

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